This handcrafted Christmas Spiced Curd combines smooth, aromatic citrus with warming cinnamon and nutmeg for a distinctive festive flavor. Made in Devon in small batches using traditional open pans and only British butter, it offers a refined alternative to Brandy Butter. Elevate your Christmas Pudding or Mince Pies with this elegant, expertly crafted preserve.

Ingredients
Sugar, whole egg, unsalted butter (milk), Sicilian lemon juice (6%) (from concentrate), gelling agent (fruit pectin), Madagascan vanilla extract, cinnamon, nutmeg, mace, orange oil.